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Four tips for distinguishing the freshness of coffee beans

Four tips for distinguishing the freshness of coffee beans

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-06-05
4 Tips for Distinguishing Coffee Bean Freshness

4 Tips for Distinguishing Coffee Bean Freshness

Nose smell: fresh coffee beans smell fragrant, otherwise tasteless or bad smell. See: good coffee beans are complete in shape and rich in size. Otherwise, the shape is incomplete. Hand Press: Fresh coffee beans are crispy when pressed, and there is fragrance floating out when cracked. Color: dark with black coffee beans, brewed coffee with bitter taste; yellow coffee beans, brewed coffee with sour.

2015-06-05
Four tips for distinguishing the freshness of coffee beans

Four tips for distinguishing the freshness of coffee beans

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-10-15
Basic knowledge of high-quality coffee beans to distinguish the freshness of coffee beans

Basic knowledge of high-quality coffee beans to distinguish the freshness of coffee beans

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-02-09
Explain 36 smell bottles in detail-- the taste of coffee

Explain 36 smell bottles in detail-- the taste of coffee

With regard to the 36-flavor fragrance bottle-coffee nose, I believe everyone is familiar with it as well as unfamiliar. Here I will share some of the things I have sorted out. Please forgive me if there is anything wrong. The coffee nose was divided into four groups with 9 branches in each group. Enzymatic (enzymatic group) (fruit): lemon Lemon, apple Apple, apricot Apricot (vegetable): potato Potato, cucumber Cu

2015-11-27
The role of 36 aroma coffee nose in passionate coffee

The role of 36 aroma coffee nose in passionate coffee

As we all know, coffee is made up of many mixed aromatic molecules, and the aroma of coffee surrounds our beautiful planet. If we enter the world of coffee, which one of us is not eager to remember every fragrance, taste every flavor, and rise to be an art connoisseur? So I found the coffee nose, which is a learning tool to identify all kinds of coffee.

2015-10-23
Basic knowledge of boutique coffee to distinguish the freshness of coffee beans

Basic knowledge of boutique coffee to distinguish the freshness of coffee beans

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2014-11-27
Tips for distinguishing the freshness of high-quality coffee beans

Tips for distinguishing the freshness of high-quality coffee beans

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2014-12-30
Four simple steps to identify the freshness of coffee beans Coffee technology

Four simple steps to identify the freshness of coffee beans Coffee technology

Nose smell: fresh coffee beans smell fragrant, otherwise tasteless or bad smell. See: good coffee beans are complete in shape and rich in size. Otherwise, the shape is incomplete. Hand Press: Fresh coffee beans are crispy when pressed, and there is fragrance floating out when cracked. Color: dark with black coffee beans, brewed coffee with bitter taste; yellow coffee beans, brewed coffee with sour.

2015-03-06
Tips for distinguishing the freshness of coffee beans basic knowledge of coffee

Tips for distinguishing the freshness of coffee beans basic knowledge of coffee

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-08-19
The knack of distinguishing the freshness of coffee beans basic knowledge of fine coffee

The knack of distinguishing the freshness of coffee beans basic knowledge of fine coffee

Nose smell: fresh coffee beans smell strong fragrance, otherwise tasteless or bad smell. Look at it: good coffee beans are complete in shape and full in size. On the contrary, the shape is incomplete. Hand pressure: fresh coffee beans are fresh and crisp, and the fragrance comes out when they crack. Color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, the coffee brewed has a sour taste.

2015-09-23
Why doesn't the coffee smell good?

Why doesn't the coffee smell good?

Today, we will discuss a very interesting question. Coffee drinkers are not in the minority, and have even become a must-have drink for every family. But why doesn't the coffee smell good? The taste of freshly brewed coffee is the first pick-me-up in the morning. Today, scientists claim to have found out why coffee doesn't smell good. According to the UK, every

2015-09-07
How to judge the freshness of coffee beans? There are three steps: smell, see, and peel.

How to judge the freshness of coffee beans? There are three steps: smell, see, and peel.

[introduction] freshness is the life of coffee. The best drinking period of roasted coffee beans is 6 days, while the best drinking period of ground powder is only 3 days. How to determine the freshness of coffee beans? There are three steps: smell, see, peel: smell: put the coffee beans close to the nose, smell deeply, whether freshness is the life of coffee, the best drinking period of roasted coffee beans is 6 days.

2016-05-16
The selection of coffee beans

The selection of coffee beans

High-quality coffee beans: neat shape, bright color, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the aroma close to the nose; 2, grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand; 3, take a bean into your mouth and bite it twice, there is a clear sound that the beans are well preserved and not d 4, peel off the coffee beans

2014-07-02
Coffee knowledge selection of coffee beans

Coffee knowledge selection of coffee beans

High-quality coffee beans: neat shape, bright color, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the aroma close to the nose; 2, grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand; 3, take a bean into your mouth and bite it twice, there is a clear sound that the beans are well preserved and not d 4, peel off the coffee beans

2014-09-19
The knack of distinguishing the freshness of coffee beans how to measure the quality of coffee beans

The knack of distinguishing the freshness of coffee beans how to measure the quality of coffee beans

1, nose smell: fresh coffee beans smell strong fragrance, on the contrary, tasteless or bad smell 2, look at: good coffee beans have complete shape and full size. On the contrary, the shape is incomplete. 3, hand pressure: fresh coffee beans are fresh and crisp, and the fragrance floats out when they crack. 4, color: dark black coffee beans, the coffee brewed has a bitter taste; yellow coffee beans, boiled coffee

2016-04-27
Selection of coffee beans quality coffee beans

Selection of coffee beans quality coffee beans

High-quality coffee beans: neat shape, bright color, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the aroma close to the nose; 2, grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand; 3, take a bean into your mouth and bite it twice, there is a clear sound that the beans are well preserved and not d 4, peel off the coffee beans

2015-06-04
How to distinguish the quality of coffee beans and how to choose good coffee beans

How to distinguish the quality of coffee beans and how to choose good coffee beans

Thinking about the mellow taste and looking at the exquisite coffee pot and coffee cup, did you think of making a cup of coffee yourself? So how to choose raw coffee beans and or coffee powder has become a key first step. How to choose a good coffee bean nose: put the coffee bean close to the nose and smell it deeply to see if you can clearly smell the aroma of the coffee bean. If so, it represents

2015-11-07
Selection of coffee beans for high-quality coffee

Selection of coffee beans for high-quality coffee

High-quality coffee beans: neat shape, bright color, in the bag opened the moment, you can smell a strong aroma of coffee. 1, whether it is enough to smell the aroma close to the nose; 2, grab a handful of coffee beans and feel whether they are solid beans with the palm of your hand; 3, take a bean into your mouth and bite it twice, there is a clear sound that the beans are well preserved and not d 4, peel off the coffee beans

2014-11-12
How to determine the freshness of coffee beans

How to determine the freshness of coffee beans

There are three steps: smell, look and peel. Smell: close the coffee beans to the nose, deeply smell, is it possible to clearly smell the aroma of coffee beans, if yes, on behalf of coffee beans fresh enough. On the contrary, if the aroma is weak, or if it has begun to appear greasy, it means that the coffee beans are completely stale. Coffee beans like this, no matter how much effort you put into grinding

2016-04-25
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